Job Tag: Hospitality

Showroom Sales Advisor

Showroom Sales Advisor

My client, a leading supplier of catering equipment and supplies is opening a brand-new Showroom North of Cork City.

They are recruiting a Showroom Sales Advisor to showcase all their fantastic products to corporate customers such as Hotels, Restaurants, Caterers and Chefs.

I am looking for a very personable and friendly candidate who can build relationships but most importantly is very sales orientated.

With no late nights, bank holidays or weekends this is a brilliant opportunity and comes with a great package:

  • Salary €28,681
  • Sales Bonus €500 per month
  • Christmas Bonus
  • Attendance Bonus
  • 5% Pension Contribution
  • 20 days holidays increasing to 25
  • Death in Service Benefit

These are appointment only customers and you will provide a very one to one personal and consultative service coupled with excellent product knowledge.

You will create a welcoming experience to all your customers who visit the Showroom, ensuring the stock is showcased to its potential and that you are engaging with your customers at every opportunity to drive sales.

The ideal candidate will have a background in Retail, Hospitality or Call Centre and an interest in cooking would be advantageous.

Responsibilities for the job of Showroom Sales Assistant

  • Responsible for driving sales ensuring all targets are met
  • Managing both an existing customer base and new customers by proactively contacting them to book appointments where you will detail the full range of products
  • Producing quotes and following up in a timely manner
  • Proactively identify new business opportunities with current and new customers and identify additional sector opportunities  
  • Work closely with the Field Sales team sharing customer information to drive further sales
  • Maintaining a high level of stock availability and excellent merchandising standards
  • Maintaining a consistently high level of communication with your line manager, including monthly trade reports, weekly workload plans and daily updates
  • Managing the cash handling policy including cash reconciliation and banking procedures

Should you be interested in this job opportunity please apply or contact Ambyr 01 8717609.

#INDSALES

Chefs in Leinster

Chefs in Leinster
I am looking for Chefs to be placed on my database for various clients in various locations throughout the Leinster region. This type of ongoing full-time work allows for flexibility.

Chef Responsibilities:

  • Preparing all food products to order in accordance with the request within a specified period
  • Prepare servings of meat, fish, and poultry
  • Prepare desserts and cakes when required
  • Label all food products for food safety and shelf-life standards and monitor HACCP procedures
  • Follow food safety and temperature guidelines
  • Keep the kitchen area smart, clean, and sanitary
  • Inventory management of food products in your section according to the specifications

Requirements for the Chef:

  • Experiences as a Chef in a fast-paced kitchen
  • Full-service restaurant kitchen experience is desired
  • Ability to operate in a busy kitchen
  • Initiative-taking, energetic, enthusiastic individual with a creative flair
  • Someone who has a passion for cooking.
  • HACCP & Manual Handling Required (Training can be provided)
  • Strong oral and written English

Benefits:

  • Great work-life balance
  • Flexible Working Hours
  • Weekly wages
  • Varied rates of pay
  • Paid accrued holidays
  • Effective Team Support

If you are interested in these Chef positions, please apply below or contact Shauna on 087 132 1875
#INDCHEF

Chef

Monday to Friday Chef
Excel Recruitment has incredible openings for Monday to Friday Chef. There is work opportunities of all grades of Chefs to join our temporary team. There are full-time ongoing work positions. We are looking for hardworking, ambitious workers who are ready for Monday to Friday day shifts.

Monday to Friday Chef Responsibilities:

  • Prepare all food goods to the order in accordance with the request within a specified period
  • Prepare portions of meat, fish, and poultry
  • Prepare desserts and cakes when required
  • Label all food products for food safety and shelf-life criteria and follow HACCP procedures
  • Comply with food safety and temperature standards
  • Keep the kitchen area neat, clean, and sanitary
  • Manage inventory of food products in your division in accordance with specifications

Monday to Friday Chef Requirements:

  • Experience as a Chef in a fast-paced kitchen
  • Full-service restaurant kitchen experience is desired
  • Ability to work in a busy kitchen
  • Ability to manage & direct the kitchen staff
  • Initiative-taking, vibrant, and enthusiastic individual with creative talents
  • Effective communication and interpersonal skills
  • HACCP & Manual Handling Required (Training can be provided)
  • Strong oral and written English

Benefits:

  • Work-life balance
  • Flexible Working Hours
  • Weekly wages
  • Talented team Support

If the position of catering assistant sounds like something, you may be interested in. Please contact Alan on 0877099713 or apply below
#INDCHEF

Kitchen Porter

Kitchen Porter – Part-Time

Excel Recruitment are delighted to be seeking a Kitchen Porter to work with our wonderful client on a part-time basis.

Our client is a thriving café business based in North Dublin, who are passionate about food and delivering an exceptional customer experience.

They are seeking a candidate who can work well in a fast-paced environment.

The pay for this position is €10.90 per hour

Requirements

  • Experience working in a busy kitchen environment
  • Hardworking and time management skills
  • Flexible and works well under pressure
  • Good interpersonal and organisational skills

Responsibilities

  • Managing and storing food/equipment deliveries
  • Assisting chefs with food preparation
  • Keeping food preparation areas sanitised
  • Managing stock rotation
  • High hygiene management, including kitchen equipment, floors, presses, fridges, bins etc
  • Following HACCP procedures

If you are interested, get in touch with Dylan on 01 871 7664 or apply below. All applications will be dealt with in the strictest of confidence.

#INDGRO

Hospitality Recruitment Manager

Are you a hospitality professional looking for a change? Are you tired of working evenings & nights & looking for more of a work-life balance that suits you? Excel Recruitment is currently looking for a Hospitality Recruitment Manager to work in the Hotel & Catering division in our Galway office.

This job requires that you have a background in four- or five-star Hotels preferably to the level of supervisory or middle management and the following skills

  • Degree in Hotel Management or Culinary Arts
  • Genuine interest in the Hotel industry
  • Strong administration skills
  • Good time management
  • An interest in sales
  • Good communication skills
  • An interest in networking within the industry
  • Full clean driving licence

This Hospitality Recruitment Manager offers the following:

  • Work-life balance with office hours
  • Mobile Phone
  • Laptop
  • Training in recruitment and selection
  • Free Parking
  • Early finish on Friday
  • Commission
  • Office located in Galway City

The job of Hospitality Recruitment Manager will cover the following responsibilities:

  • Candidate database searching and management using a range of recruitment management systems, Interviewing, and referencing potential candidates, editing CV’s as well as liaising with candidates to arrange client interviews.
  • Composing quality adverts across a broad range of platforms and interviewing candidates to assess suitability for live roles.
  • Attending networking opportunities and industry-relevant awards ceremonies to grow your network of industry connections.
  • Visit with clients and potential clients for recruitment and business development meetings.
  • Filling booking on our temporary recruitment desk.

If you are passionate about the Hotel & Catering industry but want to get out of operations and late nights then click on apply.

All applications are treated in the strictest confidence. If you are interested in this Hospitality Recruitment Manager position and feel you possess the experience and skills required, please apply below or call Kate on 087 702 0581 for a confidential chat.

Events Staff

Excel Recruitment is looking for Events Staff to work at exciting events across Dublin. You will be working as a part of the action at many different gigs, concerts, and festivals, getting to experience them up close, all while getting paid a competitive industry wage. You will also be working on a flexible schedule, meaning you pick and choose when you work, allowing you to work while maintaining your social life, keep up with your studies, or just take some extra shifts on the side. We are looking for all sorts of hospitality roles, such as Bartenders, Waiters, Baristas, Catering Assistants, Kitchen Porters, and more!
Requirements for Events Staff:

  • Hospitality experience preferred
  • Hard-working and punctual
  • Good communication skills
  • Decent levels of English
  • Works well under pressure

Responsibilities of Events Staff:

  • Serving food and drinks
  • Attending to customers’ needs
  • Keeping working areas clean
  • Restocking bars and changing kegs
  • Handling Cash/ Operating tills

Benefits of working as Events Staff:

  • Competitive Industry wage (€12 – €14)
  • Flexible work schedule
  • Accrued Holiday pay
  • Gain experience in Hospitality
  • Working in fun venues

Most Events shift will take place in the evenings and on weekends, with occasional midweek and morning shifts. Manual Handling training will be required before you can be sent out to work, this can be provided by Excel Recruitment.
If you’re interested in this position, please contact Rob 0874349419 or apply below.
#INDENT

Catering Staff

Catering Staff

We are looking for Catering Staff for various roles across the South Dublin area. These roles are ongoing with full-time hours available, an immediate start is essential.

Requirements of the Catering Staff

  • HACCP – required (we can provide training)
  • Manual Handling – required (we can provide training)
  • Efficient communications skills
  • Strong organisation and time management skills
  • Customer service and support skills
  • Must be fully flexible

Responsibilities of the Catering Staff

  • Assist the chef to prepare food
  • Support cleanliness of the kitchen
  • Be prepared to conduct further duties as required
  • Preparation and serving of all coffee drinks
  • Working as a cashier
  • Work as part of a coordinated team
  • Working from the pantry serving meals
  • Ensure all the health and safety requirements are respected

Benefits of the role:

  • Opportunities for developing new skills
  • Fully Flexible
  • Monday to Sunday
  • Daytime hours
  • Paid Weekly

If the position of catering assistant sounds like something, you may be interested in. Please contact Shauna Maguire at 087 132 1875 or apply below.

Conference and Banqueting Manager

Conference and Banqueting Manager- Dublin City- €65K package

Excel Recruitment are currently seeking a talented and experienced Conference and Banqueting Manager for one of the top events venues in Dublin City Centre.

Benefits of the Conference and Banqueting manager position include:

  • Excellent starting salary.
  • A comprehensive Bonus structure.
  • Private Health Insurance.
  • Pension Scheme.
  • A full system and support for further training and education.

Duties and Responsibilities of the Conference and Banqueting Manager position:

  • To manage the smooth running of all meetings, conferences, banquets, and events.
  • Be able to lead and motivate a team and train and develop staff in line with company SOP’s.
  • Forecast and roster according to budget and business levels.
  • Excellent communication, interpersonal and leadership skills.
  • Excellent delegation, negotiation and people management skills.
  • Be creative and imaginative in terms of menus, preparation and presentation.
  • Computer literate with experience of using emails, reporting and forecasting wages.

Requirements of the Conference and Banqueting Manager position:

  • Previous conference and banqueting experience within Hotels/ Corporate Catering.
  • Experienced in training, motivating and managing a team to deliver the highest level of service possible.
  • Experience with large and small functions from start to finish as you will be one of the points of contact.
  • Excellent communication skills.
  • Must have full working rights in Ireland.

If this sounds like an opportunity you may be interested in, then please don’t hesitate to get in touch to Neil at Excel Recruitment, or call direct on 0876256793 in the utmost confidence.

Assistant Manager

Assistant Manager

My client, a unique Indoor Fun Centre is recruiting an energetic, enthusiastic and customer focused Assistant Manager for their Santry location.

No late nights and Salary is €35K- €40K negotiable but must reflect experience plus bonus.

This job would suit a candidate with a background in retail or hospitality – someone at a minimum supervisor level who is a real people person and extremely customer focused.

The Assistant Manager will lead a team of 40 in delivering a fun, safe and memorable experience to people of all ages.

A great opportunity for the right person and a lovely fun work environment away from Retail or Hospitality.

Responsibilities for the job of Assistant Manager

  • Manage the day-to-day operations of the business
  • Open and close the centre along with all cash handling
  • Lead, motivate and develop a team of 40+
  • Ensure exceptional service and positive reviews
  • Educate your team on health & safety and customer service
  • Ensure that floor standards and cleanliness is exceptional
  • Staff recruitment, training, rosters and payroll
  • Ensure all maintenance issues are dealt with promptly
  • Plan and organise parties and events
  • Monitor footfall and turnover to increase business

Experience required for the job of Assistant Manager

  • 1-2 years retail or hospitality as supervisor/manager
  • Strong people management, communication and leadership skills
  • A driver of exceptional customer service
  • Comes from a fast-paced working environment
  • Is extremely organised and efficient

If you want to hear more about this opportunity, please apply or call Ambyr 01 8148747.

#INDSPEC1

Kitchen Cleaner


Kitchen Cleaner

Excel Recruitment are currently recruiting Kitchen Cleaners for reputable and well-established clients in Cork City and the surrounding areas. If you a strong work ethic and commitment to excellence, then we have opportunities for you!

We offer competitive pay rates, weekly payment, and the possibility of ongoing work for those performing to the highest standards. In addition, full online training in Manual Handling and Haccp can be provided at significantly reduced rates to Excel Recruitment Employees if required.

Responsibilities of a Kitchen Cleaner

Ensuring that all necessary cleaning tasks are conducted to the highest standards

Cleaning Kitchen utensils such as pots and pans in an efficient and thorough manner

Being constantly mindful of the need to keep all surfaces, floors, and walls exceptionally clean

Unloading and packing deliveries of equipment and food

Handling and Preparing food in accordance Haccp standards

Kitchen Cleaner Requirements

Previous experience as a Kitchen Porter or hospitality role

Manual Handling & HACCP Training. These can be provided by Excel if required.

Clear communication skills – good level of spoken English

Ability to work well off own initiative and react quickly to any issues that may arise

Willingness to cooperate and work with colleagues as part of a team

Ability to follow instructions effectively from Supervisors

If are interested in joining our Temporary Team and have the skills and attitude described, please click on the link below or forward your CV Alternatively, you can call 087-7703881.

#INDENT